Clermont Whisky Sour
Ingredients
- 2 parts Jim Beam® Original
- ½ part fresh lemon juice
- 1 part fresh orange juice
- ¼ part sugar syrup
- Orange wedge for garnish
Preparation
Add ice, fresh lemon juice, fresh orange juice, sugar syrup and Jim Beam® Bourbon to a shaker. Shake vigorously and strain into a rocks glass. Garnish with an orange wedge and serve.
