"Hot Honey" With Jim Beam Honey

Ingredients

• 2,5 parts Jim Beam® Honey
• 4 allspice corns
• 1 piece of fresh ginger (1 cm x 1 cm)
• 2 teaspoon of orange marmalade
• 0,5 parts vanilla sirup
• 0,5 parts chestnut sirup
• 1 part fresh orange juicy

Preparation

Crush ginger and allspice corns in a mortar. Blend Jim Beam® Honey with orange marmalade and the other ingredients in a pot and heat it slightly. Use a sieve to pour the liquid into a heat-resistant glass. Garnish with cinnamon stick and orange.